The RI Mushroom Company is one of the largest growers and purveyors of exotic mushrooms in the Northeast.

We sell to 100 restaurants from Mystic to Boston and our products are available at numerous Farmers Markets and in 70 Whole Foods stores from Northern NJ to Maine.

Sharing the podium will be Rich Silvia, Executive Chef of the White Horse Tavern in Newport, RI....the oldest operating tavern in the country.